Zesty Lime Chicken

Great recipe! 2 ways to do it. Fix it up and throw it in the fridge for 4 hours to marinate (this is what I did today). Or, make it in a freezer container and throw it in the freezer. When ready, thaw it out and throw it on the grill! I used a George Forman grill tonight.

Put six boneless, skinless chicken breast in a container (obviously, I had to double the recipe for my brood!)
Add:
1/2 cup chicken broth
zest of one lime
1/3 cup lime juice
2 Tablespoons of olive oil
2 Tablespoons parsley
1 teaspoon garlic
1 Tablespoon onion flakes
1 teaspoon thyme
1 teaspoon salt
1/4 teaspoon cayenne pepper
1 teaspoon pepper

So good and yummy...and good for you! Everyone agreed this was a great one to share!